Cranberry White Chocolate Oatmeal Cookies Recipe - Crunchy Creamy Sweet (2024)

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Cranberry White Chocolate Oatmeal Cookies Recipe - chewy oatmeal cookies filled with dried cranberries and white chocolate chips! It's quick and easy to make a batch and enjoy with a glass of milk!

Cranberry White Chocolate Oatmeal Cookies Recipe - Crunchy Creamy Sweet (1)

It's this time of year again! A free pass to bake cookies every day! Ginger molasses cookies, red velvet crinkle cookies, and while we are all in, let's pour a tall mug of hot chocolate and turn up the Christmas music! Decorating the Christmas tree and the fireplace mantel is so much more fun when there is a big plate of cookies on the table.

Cranberry White Chocolate Oatmeal Cookies Recipe - Crunchy Creamy Sweet (2)

In our family, decorating the Christmas tree is a big event. Everybody is helping, favorite decorations are being pulled out of the boxes and new ones added to the collection. Each year, our kiddos make their own ornaments. There is glitter, paint and colorful washi tape everywhere. And there is fun. Lots and lots of fun!

Such activities require a good sweet treat. These chewy oatmeal cookies, filled with dried cranberries and white chocolate chips are perfect for that! I make the dough the night before and let it chill in the fridge all night and bake them the next day. We even make them to share with friends, family, neighbors. I hope you will make a batch too!

Cranberry White Chocolate Oatmeal Cookies Recipe - Crunchy Creamy Sweet (3)

Cranberry White Chocolate Oatmeal Cookies Recipe

Author: Anna

Cranberry White Chocolate Oatmeal Cookies Recipe - chewy oatmeal cookies filled with dried cranberries and white chocolate chips! It's quick and easy to make a batch and enjoy with a glass of milk!

5 from 2 votes

Print Recipe Pin Recipe

Prep Time 10 minutes mins

Cook Time 13 minutes mins

Total Time 23 minutes mins

Course Dessert

Cuisine American

Servings 24 cookies

Calories 152 kcal

Ingredients

  • 1.5 cup old-fashioned oats not quick cooking
  • 1 cup all-purpose flour
  • ¾ teaspoon baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon ground cinnamon
  • teaspoon ground cloves optional
  • ½ teaspoon salt
  • ½ cup unsalted butter melted, cooled, 1 stick
  • ½ teaspoon pure vanilla extract
  • ½ cup packed light brown sugar
  • ¼ cup granulated sugar
  • 1 large egg
  • 1 cup white chocolate chips
  • ¾ cup dried cranberries

Instructions

  • In a large bowl, whisk together the dry ingredients (oats, flour, baking powder, baking soda, cinnamon, cloves (if using), salt.

  • In another mixing bowl, stir together butter vanilla, both sugars and egg. Stir until well combined.

  • Add the wet ingredients to dry ingredients and stir until combined. The dough will be sticky.

  • Add chocolate chips and dried cranberries and mix in well.

  • Cover the bowl with saran wrap and place in fridge for at least 2 hours to overnight.

  • When ready to bake, line baking sheet with parchment paper or silicone baking mat.

  • Preheat oven to 350 degrees F.

  • Scoop the dough with medium size cookie scoop (1 and ½ Tablespoon size). Place scoops of dough on prepared baking sheet, spacing them 2" apart. Add few chocolate chips on each scoop, if desired.

  • Bake cookies for 13 to 15 minutes. For me 14 minutes was the magic number.

  • Let cool on sheet for 5 minutes, then transfer onto cooling rack.

Notes

This recipe is based on my Oatmeal Chocolate Chip Cookies .

Nutrition

Calories: 152kcal | Carbohydrates: 21g | Protein: 1g | Fat: 6g | Saturated Fat: 4g | Cholesterol: 18mg | Sodium: 83mg | Potassium: 68mg | Sugar: 13g | Vitamin A: 130IU | Calcium: 30mg | Iron: 0.6mg

Tried this recipe?Leave a comment with rating below!

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Reader Interactions

Comments

    Did you make this recipe? Let me know!

  1. Krissie M Cully says

    Can I premake them and freeze them until I'm ready to bake them?

    Reply

    • Anna says

      Hi Krissie! Yep! You can make the dough, shape into balls, freeze and bake when ready. Enjoy!

      Reply

  2. Diane says

    Cranberry White Chocolate Oatmeal Cookies Recipe - Crunchy Creamy Sweet (8)
    Love these. I double the recipe, add orange zest and bake in a sprayed 9x13 for about 32 min and cut into bars

    🙂

  3. Larza says

    Cranberry White Chocolate Oatmeal Cookies Recipe - Crunchy Creamy Sweet (9)
    These are delicious! Perfectly chewy and amazing.

    Reply

    • Anna@CrunchyCreamySweet says

      Thank you so much, Larza! I am so glad you enjoyed the cookies!

      Reply

  4. D'Anna says

    How many cookies in a batch?

    Reply

    • Anna@CrunchyCreamySweet says

      Hi D'Anna! It makes about 2 dozen. Enjoy!

      Reply

  5. Tracy says

    Hi Anna, just wanna tell you I tried this last weekend (adjusted to my preference ;P) and the cookies taste really good!! Thank you!

    Reply

  6. Jessica says

    White chocolate and cranberry is an amazing combination!

    Reply

  7. Brandy says

    I live for cranberry season! These look great!

    Reply

  8. Medha says

    Cranberry and white chocolate are such a great combination- the creamy chocolate and tart berries really take everything to the next level 🙂

    Reply

  9. Sharon says

    I love this combination of cranberries with oatmeal! This recipe is very inspiring!

    Reply

  10. Sabrina says

    I love using dried fruit in cookies! These ones look delicious!

    Reply

  11. Sues says

    This is very high up there on my list of favorite combination of ingredients in a cookie. So perfect for the holidays, too, and ESPECIALLY for tree decorating 🙂

    Reply

  12. Amanda says

    I can't get over how amazing these cookies look!!

    Reply

  13. Michelle says

    Those would be a huge hit with my family.

    Reply

  14. Amy Stafford says

    What a great holiday cookie that everyone would love!

    Reply

Cranberry White Chocolate Oatmeal Cookies Recipe - Crunchy Creamy Sweet (2024)
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