Authentic Turkish Delight Recipe

Published: Jun 7, 2019 | Last Updated On: Nov 20, 2020 by Aarthi

Jump to Recipe Print Recipe

Authentic Turkish Delight Recipe with step wise pictures.

Authentic turkish delight which taste so delicious and it is quite easy to make as well. You will need only a handful of ingredients.

Do you guys remember this sweet from the movie narnia. Ever since i watched the movie i always wanted to taste this sweet. But unfortunately it is not available in my place. It was very recently i happened to watch the movie again with maha and mahi. Maha asked me whats that he is eating and she wanted that too. So i thought of making it my own.

Similar Recipes,
Cheerio Bars
Wheat Bran Bars
Almond Chocolate Bars
Oatmeal Chocolate Bars
Peanut Butter Bars
Lemon Bars
Semolina Bars
Chocolate Shortbread
Strawberry Oatmeal Bars
Peanut Butter chocolate chip energy bars
Leftover Cakebars

https://www.yummytummyaarthi.com/2019/05/marshmallow-granola-bars-recipe.html

I browsed online and got to know that it needs just basic ingredients except cream of tartar. So i ordered that from amazon. Couple days back i got the product and made this delicious dessert yesterday. It was very easy to make. The only hard thing is getting the sugar syrup to the right consistency which is not that hard. The end result was so worth it. So please try it.

Hope you will give this a try and let me know how it turns out for you.

https://www.yummytummyaarthi.com/2019/05/no-bake-cream-cheese-biscuit-bars.html

TABLE OF CONTENTS

1.📖 Recipe Card

2.Authentic Turkish Delight Recipe

📖 Recipe Card

Authentic turkish delight which taste so delicious and it is quite easy to make as well. You will need only a handful of ingredients.

3.10 from 11 votes

Print Pin Rate

Prep Time: 10 minutes minutes

Cook Time: 1 hour hour

Total Time: 1 hour hour 10 minutes minutes

Servings: 15 pieces

Author: Aarthi

Ingredients

FOR SUGAR SYRUP:

▢ Sugar - 1 ½ cup
▢ Water - ¾ cup
▢ Lemon Juice - 1 tsp

FOR CORNFLOUR MIX:

▢ Cornflour / Cornstarch - ½ cup
▢ Cream of Tartar - ½ tsp
▢ Water - 1 cup

OTHER INGREDIENTS:

▢ Oil - 1 tsp
▢ Vanilla Extract - 1 tsp
▢ Rose Extract - 1 tsp
▢ Red Food Colour few drops
▢ Cornflour - 1 tblsp
▢ Powdered Sugar - 2 tblsp

Instructions

▢
Grease a glass mould with little oil and spread evenly.
▢
Take sugar, ¾ cup water and lemon juice in a sauce pan and cook till the sugar syrup reaches soft ball consistency. It will take around 10 mins. Cook the syrup in medium heat. When you spoon some syrup in a bowl of water, you will be able to collect the syrup. This is the stage.
▢
Now in a nonstick kadai. Take cornflour, cream of tartar, water and mix well using a wire whisk.
▢
Now place it on heat. Cook till it thickens.
▢
Now slowly drizzle the syrup and keep mixing.
▢
Once all the syrup is added. Keep mixing and continue to cook on low heat for 30 to 35 mins. You can see the mixture will get very sticky and thick and leaving the sides of the kadai.
▢
Add in vanilla, rose extract and red food colour and mix well.
▢
Pour this in a greased pan and spread with a wet spatula.
▢
Let it rest and cool for atleast 3 to 4 hours.
▢
Mix cornflour and icing sugar in a bowl and set aside.
▢
Dust a work surface with cornflour and sugar. Unmould the turkish delight and cut it into strips. Then cubes. Dust more each while cutting.
▢
Now coat each turkish delight in the sugar mix and enjoy.

Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!

Join us on FacebookFollow us on Facebook

Pictorial:

1)Drizzle oil in a pan.

2)spread evenly

3)Take sugar in a sauce pan

4)Add water

5)Add lemon juice

6)Place it on heat

7)Bring it to a boil

8)Cook till the syrup reaches soft ball consistency.

9)Now the syrup is done.

10)Spoon some syrup in a bowl of cold water.

11)You will be able to collect the syrup. This is the stage

12)Take cornflour in a kadai

13)Add in cream of tartar

About Aarthi

Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

Reader Interactions

Comments

Jayanthi
at

This looks yummy and delicious. Thanks for sharing this Aarthi! Very clearly explained !
Reply
merita phillips
at

hi i was so looking forward to try out this receipe as i was missing eating it. nd i did. But i miserably failed! it turned out to be burnt toffee which started to smoke in less than 30 mins. i had to throw out the whole thing. I tried this out at midnight and am gutted due to the waste of time and money in a lockdown. i cant imagine what could have possibly gone wrong as i tried the receipe to the tee. used maizeflour which was slightly yellow in colour.
Reply
- Cassey
  at
  
  Corn flour and cornstarch are 2 very different things... I am pretty sure you are not supposed to make turkish delight with corn flour.
  Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Authentic Turkish Delight Recipe - The Movie Narnia Inspired (2024)

📖 Recipe Card